Hospitality and TourismFull-TimeJunior-level(1-2 yrs)
Job Description
Role Overview
Our client is seeking a Pastry Chef who will be responsible for the creation, decoration, and presentation of all desserts, breads, and pastries. You will lead the pastry team, manage inventory for specialized items, and ensure that every sweet finish aligns with the establishment’s brand, guidelines, and quality standards.
Core Duties and Responsibilities
Menu Design: Design dessert menus that balance flavors, textures, and temperatures while creating new and exciting desserts to engage customers.
Production: Oversee and prepare the production of cakes, cookies, artisan breads, and other pastry items.
Presentation: Ensure high-level food styling and presentation for all plated desserts.
Financial Management: Calculate food costs per dish and manage the pastry budget to minimize waste.
Supply Management: Order specialty supplies and maintain stocks for perishables like dairy and seasonal fruits.
Ingredient Monitoring: Monitor stocks for baking ingredients such as flour, sugar etc. and make appropriate orders within budget.
Equipment Oversight: Check the quality of material and condition of equipment and devices used for preparation and baking.
Team Leadership: Train and mentor pastry assistants, identify staffing needs, and help recruit personnel to ensure smooth operations during high-volume service.
Hygiene & Safety: Maintain a clinical level of cleanliness, following all HACCP and food safety regulations.
Job Specifications and Qualifications
Education: Diploma or Certificate in Culinary Arts, Pastry Arts/Production, or a related area.
Experience: At least 2 years in pastry production in a busy hotel environment.
Certifications: Must possess a valid Food Handlers certificate.
Knowledge: Understanding of HACCP standards.
Key Competencies
Technical Mastery in Pastry production.
Creative and Innovative.
Track record of working efficiently in a fast-paced environment.
Self-motivated and takes own initiative.
Team player with strong work ethics.
How to Apply
Interested and qualified candidates should forward their CV to: careers@emergeegressconsulting.com using the position as the subject of the email.
How to Apply
Interested and qualified candidates should forward their CV to: careers@emergeegressconsulting.com using the position as the subject of the email. You may also apply through the application portal.
